#syrupmarket
The use of many condiments, including syrups, is primarily driven by increased urban consumer lifestyles combined with growing demand for ready-to-eat food products. Additionally, the growing use of flavoured syrups as garnishes and sweeteners in frozen yoghurts, desserts, morning cereals, drinks, and other products is propelling the industry forward. As the world becomes more globalised, cross-cultural food trends are becoming more popular, growing product demand around the world.
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